Even sailors have a candy tooth.
And for anybody who’s ever wished to eat dessert like a sailor within the U.S. Navy, now you possibly can.
The Navy’s 1945 recipe for mushy sugar cookies was posted on YouTube by the Naval Historical past and Heritage Command in April, as a part of its “The Historical past Galley” video collection.
The collection host and public affairs specialist Thomas Frezza instructed Fox Information that he began making the movies in the course of the coronavirus pandemic.
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“I’ve a number of totally different editions of the U.S. Navy’s Cookbook and it was throughout quarantine, I used to be on the lookout for one thing to do and one thing that we may share with most people,” Frezza mentioned.
“And, properly, initially, all people was cooking at residence and I figured, why not get away the cookbook and truly attempt a few of these recipes and make some movies that we may share with the general public and see what individuals thought and make it in order that they may make these at residence, as properly,” he added.
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He mentioned he selected the mushy sugar cookie recipe — one in all a number of sugar cookie recipes — as a result of it’s “most likely one of many simpler ones to make.”
In reality, that’s most likely why Navy cooks would make sugar cookies for dessert.
“From what I’ve heard from totally different culinary specialists inside the Navy from that point interval, the explanation why they went with the mushy sugar cookie recipe — and it is also type of the identical motive I did — is as a result of it is very easy to type of whip up a big batch and make,” Frezza mentioned.
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Not solely does Frezza clarify the recipes that he makes from the Navy cookbooks, he additionally makes the meals themselves — after cutting down the recipes to extra manageable quantities.
“They’re all meant for like 100 parts,” Frezza mentioned. “I don’t dwell in a family that may deal with 100 parts. So a big a part of it’s the math of scaling all the things down.”
So far as the mushy sugar cookies go, Frezza mentioned the recipe was “truly fairly good” — although he mentioned he would make one change.
“The recipe itself makes use of nutmeg and nutmeg might be type of highly effective,” he mentioned. “I most likely would swap it out for like cinnamon, or one thing. You already know, simply one thing that is a little bit bit — a much less highly effective spice than nutmeg.”
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Frezza has additionally made apple dumplings, a baked bean sandwich, salmon truffles, bean soup, wheat griddle truffles, chocolate chip cookies, tapioca cream, simmered frankfurters and rice pudding with raisins, amongst others. Frezza’s movies might be discovered on the Naval Historical past and Heritage Command’s YouTube channel.
The Navy’s 1902 Basic Mess Handbook and Cookbook has additionally been digitized and posted on the Naval Historical past and Heritage Command’s web site.
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If you wish to make the mushy sugar cookies that sailors would have eaten in 1945, listed below are the unique and scaled-down recipes, in keeping with Frezza.
1½ gallons flour
5 tablespoons baking powder
2 tablespoons salt
7 tablespoons nutmeg
1½ quarts shortening
2¼ quarts sugar
2 tablespoons vanilla
1⅜ quarts milk
2½ cups flour
1½ teaspoons baking powder
½ teaspoons salt
2 teaspoons nutmeg
½ cup and 1 tablespoon shortening
1 cup sugar
½ teaspoon and ¼ teaspoon vanilla
½ cup and ¼ tablespoon milk
Scale the elements into the blending bowl. Combine at medium pace to a easy dough.
Make-up: Drop dough on greased baking sheets.
Baking: Bake at 375F for 8 to 10 minutes. Take away cookies whereas heat from pan.